A superior quality aromatic spirit is produced from fine varieties of grapes from privately owned vineyards located in the semi-mountainous village of Anoskeli, 30 kilometers southwest of Chania in Crete. The vineyards are low-yielding...
(>1200kgr/ha).
Production: Product of double distillation in a local distillery still, where distillation takes place at low temperatures, using the most modern means.
Characteristics: Smooth fruit aroma, crystal clarity, medium acidity, and rich tears in the glass.
Tasting notes: Intense green fruit and floral nose.
Tasting Notes: Suitable as either an aperitif or digestive. It pairs well with charcuterie, cheeses, desserts, fruit and cooked meats.
