The grape variety Muscat of Spina grows in the mountains of Crete. It is subtle, aromatic and full of surprises. Its fine distillate, gracious and smooth, bears a rose loukoumi aroma with a lasting, enduring aftertaste. It is produced in...
artisanal discontinuous distillation with fractional copper alembics in Rethymno.
Preferably served at 12°C, after letting it rest in your glass for a few minutes.
Always enjoy it in company, never alone.
35N. The Vision.
The Tsikoudia 35N was created with the objective of obtaining the position it deserves. A Tsikoudia worthy of its history and its place of origin. The one that everyone will be proud to serve and to drink. It emerged after a long period of trials, made from fine varieties, so that it comes to our glass in its best shape, keeping the essence of the distillate.
35N is more than a Name.
35N stands for a small spot on our planet’s 35N parallel, the location of an ancient island with a history of 5000 years whose residents have always been living and acting with heart and soul. This island is Crete. The name of the distillate is Tsikoudia.
35N. Where we produce.
Tsikoudia 35Ν is produced at Ilias Melissourgos’ distillery in Rethymno through fractional discontinuous distillation from the best grape varieties.
